Do you find cooking and scale modeling are similar?

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Grilled chicken thigh, sauced - scalloped potatoes and salad.

Need to work on my lighting.
 
i feel they are similar in that i probably cooked my brain tonight when i spilled my tamiya glue all over my table. Took 40 min to get the smell out of the air in the RV. Good thing its not winter as i would of had the furnace on.
 
i feel they are similar in that i probably cooked my brain tonight when i spilled my tamiya glue all over my table. Took 40 min to get the smell out of the air in the RV. Good thing its not winter as i would of had the furnace on.
I have seen holder's for tamiya glue pots on amazon, might be worth a look? Pantherman
 
The answer to the thread topic… no. I cook to distress from my workday. I build models to relax.

Besides, I have a motto on why I do all the cooking…

" This stomach waits for no woman."

Otherwise if I wait for my wife to get around to cooking, I'll end up like those poor folks in Africa during a famine. LOLOL!

(For the bleeding heart liberals here… don't take this statement as "offensive". It's a joke.)
 
Following a recipe, preparing your ingredients, know where you can sort cut or ad-lib with experience, yeah they're pretty similar. We do all our cooking and buy very little pre-prepared. We also bake all our own bread, including gluten free for our daughter (I've actually got a loaf proving now).

As my wife is a Medieval historian, we also do a lot of medieval cooking for fun - over an open fire, lashings of mead, great food. It;s a great way to spend an evening!

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The food is blooming fabulous and not the basic crap you'd expect from that period. They actually ate pretty well, and a lot of the flavours and dishes are recognisable today.

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That's egg-fried Bulghar-Wheat, Spinach pancakes, Spiced meatballs, I forget what the green stuff is off the top of my head, and orange chicken.

An added layout of fun is the fact that we're all Veggie, so we have to convert the recipes.


Yum yum yum... I'm hungry now.

Cheers!
 

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